Vines
already existed when Romans invaded the Loire
Valley.
The
legend says that Saint Martin was the first to make
wine in the Loire region. It was in 380.
The
wine production then grew fast. In both river banks,
wine makers made white wine. On the hills, they went
for red wine.
Such
as in Burgundy, most
of the vineyards belong to monasteries and monks
had developed the wine production in the whole region.